Did you know the average bagel has a history as rich as its flavor? Originating in 17th-century Poland, bagels have traveled the world to become a breakfast (and anytime) staple, especially here in LA, where creativity and quality shine. If you’re craving a bagel that’s perfectly chewy on the inside and crisp on the outside, look no further. This roundup features some of the best bagel spots I’ve discovered in Los Angeles, each offering something unique.

By: Claire Wong ‘23

With COVID-19, there are not many restaurants open with dine-in options. It is already super limited to travel affordably as a student without a car. Here are some of my favorite restaurants with great outdoor seating options that are super accessible (via Metro or walking distance) and very local to the USC area!